The pride that we have in our work extends to our food every bit as much as our beverages. We believe that food should be a fun and sensory experience. It should smell good, look good and taste good.
We serve both breakfast (all day) and lunch at the cafe.
The majority of our menu is made in-house with the remainder coming from other fabulous suppliers on the Island, Vancouver Island and the Lower Mainland.
We are happy to serve light meals and snacks, all of which fit into our “comfort food” concept. We have a daily soup or stew (homemade), sandwiches, mac & cheese, salads and an assortment of sweet things to tempt your tastebuds. We try to keep our menu seasonal, serving what is plentiful and flavourful during each season.
BREAKFAST (Served All Day)
| Granola Girl: | Amazing vegan and organic granola made by some very awesome friends. Served up with your choice of milk or yoghurt. $6 | |
| Hot Oatmeal: | Not the instant kind where you just add water! We make it to order, with milk. Served with brown sugar and raisins on the side. $6 | |
| English Muffin & Jam (& PB): | Toasted English muffin covered with homemade preserves. $4 Add Peanut Butter for $0.25 | |
| Egg & Sausage Breakfast Sandwich: | 2 eggs, scrambled into a patty, paired with a sausage patty, topped with cheddar cheese and grilled in the Panini press until the cheese is nice and melted. $6 | |
| Egg & Cheese Croissant | Freshly baked croissant topped with scrambled egg patties, thinly sliced onion, cheddar and havarti cheeses. Grilled and served open faced. $7 | |
| Breakfast Naan | Cheesy scrambled eggs, thin red onion, spicy tomato jam and a soft naan. A perfect morning combination. $8 Add bacon for $1.50. | |
| Fernwood Bake | Our own mix of hashbrowns, bacon, onion and cheese, baked with a layer of ooey gooey cheese and served with toast and jam or a side salad. $10 Add a fried egg on top for $1.50. | |
| Veggie Bake (Vegetarian) | Our own mix of hashbrowns, red & green peppers, mushrooms, onion and cheese, baked with a layer of ooey gooey cheese and served with toast and jam or a side salad. $10 Add a fried egg on top for $1.50. | |
| Cheesy Eggs & Bacon | Two eggs, scrambled with cheese, on whole wheat toast with bacon on the side. $7 | |
| French Toast | 2 thick-cut slices of fresh baked whole wheat bread, dipped in our delicious egg wash and cooked to perfection. Served with butter and real maple syrup. $8 (Non-gluten option available). | |
| Pancakes | A breakfast classic. A short (2) or tall (4) stack of pancakes, hot and golden. Perfect for spreading with butter and real maple syrup. $6 (short) or $11 (tall) |
LUNCH
Sandwiches
| Straight Up: | Salt Spring Island Bagel with cream cheese or House made Jam $4.50 |
| Lots of Lox: | Salt Spring Island Bagel with cream cheese, smoked salmon, capers, thinly sliced onion and a wedge of lemon $9 (GF Bagels also available). |
| Smokin’ Tuna & Red Pepper: | Salt Spring Island Bagel with cream cheese, Sea Maiden Smoked Tuna, roasted red pepper and freshly ground pepper. $10 (GF Bagels also available). |
| PB&J: | It’s a classic. Whole wheat bread with a generous helping of peanut butter and housemade Jam. $5 Add a banana for $1.00. |
| Hot Dog: | The name says it all. A hot dog wiener in a hot dog bun. Ketchup, mustard and relish at your pleasure. $4 Add cheese or onion for $1.00 or bacon for $1.50. |
| Toasty Cheese: | Real aged cheddar cheese grilled between slices of fresh baked whole wheat bread – another classic comfort food. Comes with a half kosher dill pickle, if you want. $6 |
| B.L.A.T. | Our famous Bacon, Lettuce, Avocado & Tomato toasted sandwich. Crispy bacon, delicious avocado and a hint of tarragon in our special mayo. $8.50 |
| Ham & Cheese Croissant | House baked croissant filled with slices of ham and havarti cheese, topped with grainy mustard and lettuce and served with a pickle. $7 |
| Tuna Salad Sandwich | Freshly baked croissant with a helping of our in-house tuna salad, lettuce and a smile. $7 Add cheddar or havarti cheese for $1. |
| Veggie Bagel Sandwich | Toasted Salt Spring Island Bagel with lettuce, tomato, cucumber and Eve’s Garden Veggie Pate. $8 |
| Side SaladAdd On | Add our generous side salad to any menu item. Mixed greens, broccoli slaw and our special mix of salad seeds with you choice of dressing (on the side). $3.50 |
We are proud to offer non-gluten bread options for our gluten intolerant customers. Add $1.25.
Summer Comfort Food
| Tuna Melt: | Special mix of tuna, celery, onion and our secret ingredient sauce, served on whole wheat toast and covered in bubbly melted cheddar cheese. Served with a salad. $10 |
| Fernwood Mac & Cheese: | Creamy 3-cheese blend of cheddar, mozzarella and swiss cheeses with elbow macaroni pasta. Comfort food at it’s best. $10 Also available in a non-gluten option. |
| Walker’s Hook Mac & Cheese | Homemade cheddar cheese sauce smothering oodles of macaroni noodles, tossed with slices of Natural wieners. $10 |
| North Beach Mac & Cheese | Homemade cheddar cheese sauce, elbow macaroni pasta and grape tomatoes tossed in at just the right time. $10 |
| Fernwood Pizza | Our house-special pizza. Start with a 9” thin crust and add smoked bacon, onion, garlic, basil and spicy tomato jam. Top it all with a blend of cheddar and mozzarella and bake until it’s melted. $12Also available in a non-gluten option (Add $3.00). |
| Garden Greens Salad | A meal sized salad of our garden greens, tomato, cucumber and avocado. Dressing of your choice, on the side. $9 Add chicken, smoked salmon or tuna salad for $3.00 |
| Apple, Blue Cheese, Pecan & Cherry Salad | Mixed salad greens tossed with apple slices, dried cherries and pecans. Topped with blue cheese crumbles. Served with a apple, apple cider dressing. $12 |
| Watermelon Arugula Salad | Baby arugula, fresh mint, chunks of juicy watermelon and feta crumbles. Served with a tangy balsamic dressing $12 |
| Candied Salmon Salad | Salad greens tossed with fresh strawberries, roasted cashews, red onion, Salt Spring goat cheese and topped with the choicest local candied salmon and a vinaigrette dressing. $12 |
**Mac & Cheese dishes are served with a side salad.
We are proud to offer non-gluten bread options for our gluten intolerant customers. Add $1.25.